Transparent Hood Cleaning Pricing

No hidden fees, no surprise charges. Your price depends on kitchen size, number of hoods, and ductwork complexity. Every estimate is free.

Small Kitchen

1–2 hoods, typical of delis, cafes, and small restaurants

$350–$500 per cleaning
  • 1–2 hood systems cleaned
  • Filter degreasing included
  • Accessible ductwork sections
  • Before & after photos
  • NFPA 96 compliance certificate
  • Night/weekend scheduling
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Most Common

Medium Kitchen

3–4 hoods, typical of full-service restaurants and hotel kitchens

$500–$800 per cleaning
  • 3–4 hood systems cleaned
  • Filter degreasing included
  • Full ductwork access and cleaning
  • Exhaust fan degreasing
  • Before & after photos
  • NFPA 96 compliance certificate
  • Priority scheduling
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Large Kitchen

5+ hoods, banquet halls, institutional kitchens, food courts

$800–$1,200+ per cleaning
  • 5+ hood systems cleaned
  • Filter degreasing included
  • Complete ductwork — hood to rooftop
  • All exhaust fans degreased
  • Rooftop grease containment
  • Before & after photos
  • NFPA 96 compliance certificate
  • Dedicated account manager
  • Flexible multi-session scheduling
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What Affects Commercial Hood Cleaning Price

Hood cleaning prices in NYC vary based on your kitchen's specific setup. Here are the main factors that determine your cost:

Number of Hoods

More hoods means more surface area to clean. Each hood adds roughly $150–$250 to the total.

Ductwork Length & Complexity

Longer duct runs, multiple bends, and hard-to-access sections increase labor time. Buildings with rooftop access restrictions add complexity.

Grease Buildup Severity

Kitchens that haven't been cleaned in 6+ months or that run high-volume charbroiling operations require more intensive degreasing.

Time Since Last Cleaning

First-time cleanings or kitchens overdue by a year or more cost more due to heavy accumulation. Regular cleanings keep costs lower.

Kitchen Layout & Access

Older Manhattan buildings with narrow stairwells, no freight elevators, or shared exhaust systems present access challenges that affect pricing.

Additional Services

Adding fire suppression inspection, grease trap cleaning, or rooftop unit maintenance to a hood cleaning visit saves you money vs. separate appointments.

Every estimate is free and includes an on-site assessment. Request your free estimate or call (332) 301-2904.

Additional Services

Exhaust Fan Cleaning

Per fan — blade degreasing, belt check, balancing

$150–$400

Grease Trap Pumping

Complete pumping, cleaning, and DEP-compliant disposal

$250–$600

Fire Suppression Inspection

Semi-annual NFPA 17A inspection and recertification

$200–$500

Pressure Washing

Full kitchen floor and wall degreasing

$300–$800

Filter Exchange Service

Scheduled clean filter delivery, dirty filter pickup

$15–$30/filter

Rooftop Containment Cleaning

Exhaust unit housing and grease containment system

$200–$500

Recurring Service Discounts

Monthly

Required for high-volume operations (NFPA 96)

15% off per cleaning
Quarterly

Most common for moderate-volume kitchens

10% off per cleaning
Semi-Annual

Low-volume operations, seasonal kitchens

5% off per cleaning

All recurring contracts include priority scheduling, automated reminders, and a dedicated account manager.

Every Cleaning Includes

Interior hood surface degreasing
Baffle filter removal and cleaning
Accessible ductwork cleaning
Before & after photo documentation
NFPA 96 compliance certificate
FDNY inspection-ready reports
Flexible night/weekend scheduling
No hidden fees — your quote is your price

Pricing Questions

How much does commercial hood cleaning cost in NYC?
Hood cleaning in NYC typically costs $350–$1,200+ per cleaning, depending on kitchen size and number of hoods. Small kitchens (1–2 hoods) start at $350. Medium kitchens (3–4 hoods) run $500–$800. Large operations (5+ hoods) are $800–$1,200+. We offer recurring service discounts of 5–15%.
Do you offer recurring service contracts?
Yes. We offer monthly, quarterly, and semi-annual service contracts with discounts of 5–15% per cleaning. Recurring contracts also include priority scheduling, a dedicated account manager, and automated reminders.
Is there a charge for estimates?
No. All estimates are free. We'll assess your kitchen — number of hoods, duct length, last cleaning date, and any special requirements — and provide a firm quote before any work begins.
Why does commercial hood cleaning cost so much?
Commercial hood cleaning requires certified technicians, professional-grade degreasing chemicals, specialized equipment, and liability insurance. The work is done during off-hours (nights and weekends), and every job includes NFPA 96 compliance documentation and before/after photo reports. Compared to the cost of an FDNY violation ($1,000–$5,000) or a grease fire, professional hood cleaning is a sound investment.
Can I clean the hood myself instead of hiring a professional?
You can and should clean hood filters and exterior surfaces regularly as part of daily kitchen maintenance. However, NFPA 96 requires that the full exhaust system — interior hood plenum, ductwork, and exhaust fan — be cleaned by trained, qualified professionals. Self-cleaning does not satisfy FDNY inspection requirements and will not produce a valid compliance certificate.
What are the penalties for not cleaning commercial hoods in NYC?
FDNY can issue violations ranging from $1,000 to $5,000 for non-compliant kitchen exhaust systems. Repeated violations can result in forced closure until the system is cleaned and re-certified. Your insurance company may also deny fire damage claims if you cannot produce up-to-date cleaning records.

Ready to Get Your Kitchen Fire-Code Compliant?

Get a free, no-obligation estimate. We'll assess your exhaust system and give you a firm price — no surprises.

Get a Free Estimate or call (332) 301-2904