FDNY Certified · West Village
Trusted by West Village's finest restaurants. Discreet, professional hood cleaning for upscale kitchens and beloved neighborhood spots.
Restaurants
Kitchen Types
Zip Codes
Emergency Service
The West Village is home to some of NYC's most acclaimed restaurants, from James Beard Award winners to beloved neighborhood brunch spots. These establishments demand a hood cleaning service that matches their standards — reliable, thorough, and discreet.
Bleecker Street, Commerce Street, and the winding blocks around Christopher Street are home to some of the city's most celebrated restaurants — places that have earned James Beard Awards, Michelin stars, and New York Times multi-star reviews. These kitchens expect perfection from every vendor they work with, including their hood cleaning service. Empire Hoods meets that standard with meticulous, documented cleaning and a crew that understands the importance of discretion in a neighborhood where a chef's reputation is everything.
The West Village's historic townhouse and brownstone buildings present access challenges that don't exist in newer construction. Narrow doorways, basement kitchens accessed by steep stairs, and shared exhaust systems running through multi-story residential buildings require experienced technicians who won't damage walls, floors, or the building's character. We bring the right equipment and the right approach for these architecturally sensitive spaces.
Zip codes served: 10011, 10014
Premium hood cleaning for fine dining, brunch spots, wine bars, and bakeries in the West Village.
NFPA 96-compliant commercial kitchen hood cleaning for NYC restaurants, hotels, and food service operations. FDNY-certified technicians.
$350–$1,200+
Commercial kitchen exhaust fan cleaning and maintenance. Grease buildup removal, belt inspection, and fan balancing for optimal airflow.
$150–$400
Commercial kitchen exhaust duct cleaning and degreasing. Complete ductwork access, cleaning, and documentation for NFPA 96 compliance.
$300–$800
Commercial grease trap pumping, cleaning, and maintenance for NYC restaurants. DEP-compliant disposal and documentation.
$250–$600
Kitchen fire suppression system inspection, testing, and recertification. Ansul, Kidde, and Amerex systems. FDNY and NFPA 17A compliant.
$200–$500
Get a free, no-obligation estimate. We'll assess your kitchen and give you a firm price — no surprises.