FDNY Certified · Harlem
Proud to serve Harlem's legendary restaurant scene — from soul food institutions to the neighborhood's exciting new dining spots.
Restaurants
Kitchen Types
Zip Codes
Emergency Service
Harlem is experiencing a restaurant renaissance. Legendary soul food restaurants sit alongside new Caribbean, West African, and contemporary American kitchens. Empire Hoods is proud to support this community with affordable, reliable hood cleaning.
Soul food and Southern cooking generate some of the heaviest grease loads in the restaurant industry — deep frying, pan frying, and high-heat sauteing are foundational techniques that coat exhaust systems quickly. Iconic Harlem restaurants that have been serving fried chicken, collard greens, and cornbread for generations know the importance of regular hood cleaning, and many are on monthly service contracts with Empire Hoods. We understand the rhythms of these kitchens and schedule cleanings to respect their prep schedules and community commitments.
Harlem's restaurant renaissance along Frederick Douglass Boulevard, Lenox Avenue, and the growing "Restaurant Row" stretch on 116th Street has brought new Caribbean, West African, and contemporary American restaurants to the neighborhood. Church kitchens — which serve large congregations on Sundays and host community events throughout the week — are another important part of Harlem's commercial kitchen landscape. Empire Hoods offers competitive pricing and recurring service contracts that make professional hood cleaning accessible for independent operators and community organizations alike.
Zip codes served: 10026, 10027, 10029, 10030, 10035, 10037, 10039
Reliable hood cleaning for Harlem's soul food restaurants, Caribbean kitchens, bakeries, and church kitchens.
NFPA 96-compliant commercial kitchen hood cleaning for NYC restaurants, hotels, and food service operations. FDNY-certified technicians.
$350–$1,200+
Commercial kitchen exhaust fan cleaning and maintenance. Grease buildup removal, belt inspection, and fan balancing for optimal airflow.
$150–$400
Commercial kitchen exhaust duct cleaning and degreasing. Complete ductwork access, cleaning, and documentation for NFPA 96 compliance.
$300–$800
Commercial grease trap pumping, cleaning, and maintenance for NYC restaurants. DEP-compliant disposal and documentation.
$250–$600
Kitchen fire suppression system inspection, testing, and recertification. Ansul, Kidde, and Amerex systems. FDNY and NFPA 17A compliant.
$200–$500
Get a free, no-obligation estimate. We'll assess your kitchen and give you a firm price — no surprises.